Superfood Spice For All Things Nice
Pure Saffron is sourced from the saffron crocus (crocus sativus) and is also known as red gold. This aromatic and luxurious spice is known for its deep red stigma, or threads, which are used to add an intense flavour and magical quality to cuisines around the globe. Our Saphir pure saffron threads are cultivated and beautifully packaged, then imported directly to Montreal and enjoyed by many Canadians every day. Through our expansion into the global wholesale market, we are excited to share this premium quality ingredient with outlets far and wide.
As versatile as it is exotic
Saffron is an indulgent spice and the most expensive spice in the world. As such, it has been highly sought after for many centuries. It can be found in a plethora of recipes, spanning a wide range of cultures, from the saffron rice dishes of the Mediterranean to South Indian Biryanis, its versatility garners much of its appeal.
The rich golden hue derived from this intense culinary spice was historically used across China and India to dye fabrics, and even today adds a touch of vibrant yellow to many drinks and confectioneries around the world as a natural form of colouring.
Health benefits of saffron
Achieving the status of superfood, saffron has been shown to offer a wealth of beneficial effects to both our body and our mind by a substantial amount of reputable medical studies. This rich spice holds impressive medicinal properties and is packed with antioxidants. The concentrated presence of crocin, crocetin, safranal and kaempferol within the crocus flower contributes to mood elevation and enhanced glutathione levels, which can aid in the repair of neurological damage seen in dementia and similar conditions.
When enjoyed regularly as part of a healthy diet, researchers have suggested that this impressive spice can aid in the lowering of blood pressure and blood sugar levels, increase weight loss and improve libido. It also has antibacterial properties and has been used in skincare and beauty treatments since its ancient origin in the Persian Empire.
